The Dutch Ale House is a microbrewery and restaurant in the Hudson Valley in Saugerties, NY. They use a three-barrel brewing system and produce handcrafted beers such as “Colonial Wheat,” “Ale-X,” and “Kary’s Pale Ale” up to three times a month. In addition to their beers, they offer 15 craft beers on tap and various bottled options. The pub hosts beer promotion nights with prizes and giveaways and features new beers from craft breweries nationwide. The Dutch Ale House also collaborates with local brewers to host beer-tasting dinners.
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Selections from The Dutch Ale House Menu:
- Apple & Brie Salad – mesclun greens, apples, honey dijon vinaigrette, and brie crostini
- Double Fried Wings – Ancho chile dusted, served with celery, carrots, buffalo sauce and blue cheese
- Crispy Duck Wings – Balsamic and raspberry glaze, baby kale salad, warm bacon vinaigrette
- Moody Blue Burger – smoked blue cheese, caramelized onions, crumbled applewood smoked bacon, and balsamic reduction.
- Ropa Vieja Style Chicken – braised shredded latin style chicken, steamed white rice, tomato, garlic, olives and capers
- The Pilgrim Sandwich – roasted turkey, stuffing and provolone grilled on rye with cranberry sauce and gravy
- Roasted Veggie Sandwich – zucchini, roasted red peppers, Japanese eggplant, basil pesto and mozzarella cheese on ciabatta
- Tuscan Chicken – sauteed natural chicken breast, tomato, roasted garlic, extra virgin olive oil and herbs over crisped angel hair pasta.
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