Gluten free served here? Sure, here’s a list of some Hudson Valley restaurants and eateries that serve up gluten free. Some have a limited number of gluten free dishes, some are all gluten free, and some will customize dishes on the fly if you ask.
Benji & Jake's Brick Oven Pizza offers decks overlooking Kauneonga Lake, where you can enjoy delicious unique brick oven pizzas.
The Copper Crow blends fun vibes with upscale dining, perfect for a night out or just hanging out with friends.
The Red Dot Vegetarian Kitchen prepares soups and stews, fresh salads and desserts that are created daily to nourish the body and the soul.
Aroma Thyme Bistro, a Certified Green restaurant in Ellenville, has raised the bar for healthy gourmet dining in the Hudson Valley.
Athos Restaurant is the Capital District’s only restaurant serving Classic Greek Cuisine, including vegan, vegetarian, and gluten-free.
PopoJito dishes are 100% gluten-free and paleo-friendly and use locally sourced proteins and seasonal vegetables to craft their flavors.
Cho Cho San Sushi Bar is renowned for its seafood and sushi mastery, it offers a diverse menu that guarantees a culinary adventure.
The Wild Radish is a paradise for discerning food lovers who are seeking fresh, wholesome, and nourishing culinary experiences.
Oh Corn! Arepas & More, is a culinary tour of Venezuelan cuisine and a naturally gluten-free experience in the Albany Capital Region.
Since 1984, Posa Posa Restaurant and Pizzeria has been one of Rockland County’s favorites for Italian cuisine and pizza.
The Local Table and Tap offers a thoughtful menu and well rounded beverage selection that reflects the bounty of the region.
Vietnam's Central Restaurant is a cozy family owned and operated eatery specializing in Central Vietnam cuisine.
Little Pecks is a neighborhood all-day café in Troy NY with a passion for tasty bites and quality beans.
T-Swirl Crepe has perfected the 100% gluten free rice flour crepe that embraces all the decadent condiments.
Empanada Nirvana specializes in Tex-Mex food, comfort food or what you might call just good fun food. All done with a creative twist.
Strawberry Place has been serving homemade meals in their casual family run restaurant in Nyack since 1974.
All Bar Vegan dishes and hand crafted cocktails are made in house, using locally sourced ingredients and spirits.
Nella’s Nutri-Bar creates vegan friendly, plant based food available in a family-friendly space.
Little Rico Juice Barcreates smoothies from organic cold pressed juices made with as many local ingredients as possible in a zero waste way.
Badageoni is Westchester’s first full-service Georgian Restaurant, serving authentic Georgian Cuisine with an innovative approach.
Moe's Southwest Grill food is freshly prepared daily using no MSG, hormones, steroids or preservatives added.
The City Beer Hall is in Albany’s historic old telephone company building and offers a from scratch menu and rotating beer/cider taps.
Samosa Shack creates artisanal samosas that are both traditional and offbeat using Hudson Valley farm fresh seasonal ingredients.
Emy Delights & Bites provides tasty vegan foods & desserts! All their products are gluten free and made without the top major allergens.
