Catskill Food Company believes that quality counts and that really great food shouldn’t be a luxury for the few. They make all of their sausage products in small batches, using the finest ingredients — one bite, and you will want to try all of our sausage varieties!
They use only “never ever” pork in all of their sausage and bacon. This means that the animals never have been administered hormones or antibiotics at any point in their lives. We work with Coleman Natural Foods to provide all of our raw pork.
Jonah Shaw, founder of Catskill Food Company, grew up in the Catskill Mountains of upstate New York surrounded by home grown food and family farms. The Catskills embrace the region of New York known as “America’s Bread Basket of the Revolution.” With clean air, mountain spring water, and rich farm land, the Catskills have produced artisanal dairy, an abundance of seasonal produce, and heritage livestock since the 1700s.
Catskill Food Company Products:
BACON
BACON BLUE CHEESEBURGE AUSAGE
CHINESE DUMPLING SAUSAGE
MAPLE DATE BREAKFAST SAUSAGE
SWEET ITALIAN SAUSAGE
GARLIC BEER SAUSAGE
WILD MUSHROOM SAUSAGE
MOROCCAN SPICED SAUSAGE
BEER BRATWURST
HOT ITALIAN SAUSAGE
APRICOT SAUSAGE
MEXICAN CHORIZO SAUSAGE
GREEK SAUSAGE
THAI CURRY SAUSAGE
TZAZIKI SAUSAGE
FRESH HERB SAUSAGE
CARIBBEAN JERK SAUSAGE
KIELBASA
ANDOUILLE
RAMP CARAWAY SAUSAGE
HUNGARIAN BEEF SAUSAGE