Woodstock Meats – Featuring Hudson Valley Pasture Raised Meats

Woodstock Meats is dedicated to providing high-quality, pasture-raised meats sourced from the Hudson Valley. In addition to their traditional all-natural, antibiotic-free offerings, they now feature a range of in-house butchered meats, utilizing the whole animal from nose to tail.

The emphasis is on locally sourced beef, pork, and lamb, focusing on 100% grass-fed or grass-fed and grain-finished options. By collaborating with local growers, Woodstock Meats ensures customers access to a diverse selection of Hudson Valley pasture-raised meats. Their commitment to expanding local offerings in the future reflects their dedication to providing responsibly sourced and delicious meats, guaranteeing customers the best quality products.