Dinosaur Bar-B-Que is a restaurant committed to freshness, homemade quality, and high standards; these principles are integral to the company’s foundation. This dedication to food quality, paired with warm and genuine hospitality, creates an inviting and intense atmosphere for all who walk through the doors.

Dinosaur offers a vibrant environment where patrons can enjoy some of the finest barbecues in the country. The menu proudly celebrates Southern barbecue’s rich traditions while incorporating diverse influences that shape the flavors, giving each dish a distinctive character. This blend of tradition and innovation is one of the secrets that sets great barbecue apart—maintaining loyalty to time-honored techniques while finding a unique personal touch.

Dinosaur has achieved national acclaim, with its food and signature sauces receiving numerous accolades in well-respected publications such as Men’s Health and Eating Well magazines. The establishment was celebrated as the country’s Number One BBQ on Good Morning America and has appeared across various Food Network and Travel Channel programs. Their famous spice rub, along with a full line of specialty sauces, can be found throughout the United States and in select markets in Europe and Japan. In addition to its delicious offerings, Dinosaur Bar-B-Que has shared its culinary expertise with fans through its cookbook, “Dinosaur Bar-B-Que: An American Roadhouse,” which was honored as one of the best BBQ cookbooks in 2002 by the National Association of BBQ.