Mobile Pie Truck, based in Mt. Kisco, NY, uses fresh ingredients and a passion for creating the best wood-fired pizza. The local food truck is committed to providing quality pizza for private and public events in Westchester and Connecticut. They specialize in catering for backyard parties, weddings, bar/bat mitzvahs, and corporate outings.
Their menu includes a variety of favorite pizzas, all prepared to make each event truly memorable. With their 800-degree, wood-fired pizza oven, they can create an authentic Neapolitan pizza in just 60-90 seconds, ensuring guests can enjoy their freshly baked pizza in no time.
Mobile Pie Truck offers thin-crust, Neapolitan-style pizza made from their dough, using only the best flour imported from Naples, Italy. Their pizzas are topped with the finest homemade tomato sauce, fresh mozzarella, imported parmigiano-reggiano cheese, extra virgin olive oil, and various high-quality, authentic toppings that will catch your guests’ attention.
Mobile Pie Truck is the way to go if you want to experience the best food truck catering. They offer a great selection of traditional Neapolitan-style pizza and unique Italian side dishes served fresh to your table.
Advertisement
Selections From The Mobile Pie Truck Menu:
- BEE STING Pizza: pepperoni, mike’s hot honey, chilled stracciatella, san marzano, basil
- MARGHERITA Pizza: Fresh mozzarella, san marzano, reggiano, olive oil, fresh basil
- PISTACHIO & GOAT CHEESE Pizza: Stracciatella, goat cheese, local honey, pistachios
- FIG & PROSCIUTTO Pizza: Fig jam, prosciutto di parma, fresh mozzarella, caramelized onions
- WILD MUSHROOM Pizza Burrata, wild mushrooms, truffle oil
- BACON JAM Pizza: Bacon jam, pepperoni, fresh mozzarella, jalapenos, scallions
- SEASONAL VEGGIE Pizza: Wood-fired veggies, fresh mozzarella, nut-less pesto, Reggiano, olive oil, fresh basil
- MORTADELLA FLATBREAD: Warm fresh flatbread, nutless pesto, cherry tomatoes, burrata, fresh basil, thinly cut mortadella, and balsamic drizzle
- STICKY RIBS: Fall off-the-bone St. Louis style ribs, wood-fired until crispy with our sticky Korean sauce.
- WOOD-FIRED OYSTERS: charred to perfection with our Rockefeller sauce (gruyere, bacon, spinach, garlic)
Advertisement
Share this!
082224