Limoncello at the Orange Inn, located in Goshen, NY, is a remarkable establishment that opened in August 2006 under the stewardship of brothers Luigi and Victor Kapiti. With nearly thirty years of experience in the restaurant industry, the Kapiti brothers ambitiously transformed what was once a dilapidated restaurant and inn into a vibrant culinary destination.

The Orange Inn, dating back to 1790, is steeped in history, making it a significant landmark in Goshen. Over the years, it has played host to numerous notable figures, particularly during the Revolutionary War era. Among its distinguished guests were prominent individuals such as George Washington and the celebrated actor James Cagney. Furthermore, during the Civil War, the inn served as a sanctuary for escaped enslaved people, adding to its rich narrative.

The building is built on the foundations of an old prison, which lends an intriguing layer to its storied past. Situated directly across from Goshen’s historic racetrack, the inn became a lively gathering spot for patrons looking to unwind after a day at the races. Patrons particularly enjoyed the vibrant atmosphere of its bar.

By the early 2000s, after many changes in ownership, the Orange Inn had lost some of its former glory. The Kapiti brothers revitalized the venue, recognizing its potential and creating Limoncello at the Orange Inn. They aimed to evoke the warmth and charm of a Northern Italian home, inviting guests to enjoy the delicious cuisine and inviting ambiance, making it a beloved dining destination in the heart of Goshen.

Limoncello at the Orange Inn in Goshen is a charming and inviting eatery that offers a delightful dining experience. Known for its warm ambiance and friendly service, the restaurant features a menu that highlights traditional Italian cuisine with a modern twist.

The rustic décor creates a cozy atmosphere for casual dining and special occasions. Guests can enjoy a variety of dishes, from homemade pasta to fresh seafood and delightful desserts, all prepared with high-quality ingredients.

One of the standout offerings is their extensive selection of wines, including local options, which perfectly complement the flavorful dishes. The outdoor seating area is particularly popular during warmer months, providing a lovely setting to enjoy a meal surrounded by the natural beauty of Goshen.

Whether you’re looking for a quick bite or a leisurely dinner, Limoncello at the Orange Inn is an excellent choice for anyone craving authentic Italian fare in a welcoming environment.

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Catering and Events:

For your on-site needs, Limoncello at the Orange Inn has several rooms available for your use. The intimate Fireplace Room is a fantastic gathering spot for parties up to 50 people. The family-sized table is perfect for a congratulatory brunch or dinner and features a dedicated staff to care for all your needs. The Piano Room frequently hosts parties up to 110 people or less and has space for a DJ or dance floor. The Crystal Room is perfect for a smaller private gathering. Suited for up to groups of 60, its ideal location within the restaurant and the sun streaming in from the front bay window make this room the perfect place for private parties under 60 people.

Some selections from the Limoncello at the Orange Inn Menu:

  • Eggplant Rollatini: Sliced eggplant rolled with ricotta topped with tomato sauce and mozzarella
  • Roasted Beet Salad: Red and yellow beets, goat cheese, pistachios, a vanilla & fresh mint vinaigrette
  • Grilled Vegetable Panini: Grilled Portobello, Eggplant, Roasted red peppers, Fresh Mozzarella, and mixed greens topped with balsamic syrup
  • Steak Tips: Grilled served on Italian toast with roasted red peppers and balsamic syrup
  • Linguine & Lamb Bolognese: Linguine topped with a rich meat sauce of ground lamb, tomatoes, aromatics, red wine poached shallots, & feta
  • Amarena Duck Breast: Oven-roasted Long Island duck breast with parsnip puree, farro, asparagus, and an Amarena cherry-port reduction
  • Sirloin Fiorentina: Grilled black Angus, brushed with rosemary & extra virgin olive oil, served with wilted spinach & Tuscan home fries

Please take a look at the complete updated Limoncello menu.

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