The Melting Pot welcomes you to experience unique, interactive fondue dining in a comfortable, relaxing atmosphere.
Explore the fondue selections we have to offer and discover your favorite item on the menu. From gourmet cheeses seasoned to perfection to freshly made salads with signature dressings, we offer the perfect opening to a memorable meal. Once you have finished off your appetizers, it’s time for the main course. Choose from a wide selection of cooking styles and seasonings for your entrée, which could include savory steak, succulent seafood, and classic dipping veggies, as well as pork and chicken. But this isn’t the end of the line! Dessert consists of decadent chocolate creations with several delicious dippers.
Selections From The Melting Pot Menu:
- Wisconsin Cheddar SM – Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request.
- Spinach Artichoke SM – Butterkäse, Fontina, Parmesan, Spinach,
Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. - MP House Salad – Romaine, Iceberg, Cheddar, Tomatoes, Croutons,
Scallions, Egg*, Choice of Dressing; House or Peppercorn Ranch - Entree Skewers – Choose three of the entree skewer options. Entree skewers are prepared in our signature Court Bullion cooking style and are the perfect compliment to your salad and cheese fondue courses: All-Natural Chicken Breast Skewer
Atlantic Salmon Skewer
Herb-Crusted Chicken Breast Skewer
Honey-Orange Duck Breast Skewer
Memphis-Style Dry Rub Pork Skewer
Premium Filet Mignon Skewer
Sesame-Crusted Ahi-Tuna Skewer
Shrimp Skewer
Teriyaki-Marinated Sirloin Skewer
Vegan Polpettes Skewer - Pure Chocolate Fondue SM – Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request.
- Flaming Turtle SM – The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request.