Papa Brillo’s is an upscale – casual restaurant and a local place where you can come as you are and be treated like family…in fact you can bring the whole family!
Relax in a friendly atmosphere…and enjoy great Italian and New England dishes at fair prices. Enjoy a piece of history, a taste of New England style foods, and family charm.
Selections From The Papa Brillo’s Restaurant Menu:
Baked Stuffed Quahaug – Chopped Quahaug (clams), blended spices and seafood stuffing. Baked in their half shell till golden.
Fried Calamari – Golden fried squid served with marinara
Buttermilk Onion Rings – A large plate of golden & crispy onion rings… serves 2 – 3 people depending on your appetite!
Garlic Lover’s Homemade Garlic Bread – Made to order: Freshly minced garlic, sauteed in melted butter atop sliced Italian bread…toasted golden.
Chowdah – A unique clear broth Rhode Island Style Chowder you simply gotta try!
ANTIPASTO – Lettuce, tomato, red onion, pickled peppers, pepperoncini’s, chick peas,black olives, tuna, hard boiled egg…assorted meats, provolone cheese
King Sirloin Steak – 14oz. Sirloin King Cut…cooked to your liking. Served with garden salad and choice fries or pasta.
Baked “Scrod” – Flaky white Haddock topped with a lemon garlic butter & crumb topping…baked golden
New England Fish & “Chips” – Haddock breaded and fried. Served with French Fries and a side of slaw
New England Scallop Roll – Breaded Fried Scallops on a roll Served with Fries and slaw
Chicken Milanese – Two golden browned chicken cutlets, smothered in our super rich creamy sauce. mushrooms and topped with more cheese – then baked perfectly.
Pizza – The Papa Brillo’s family pride, baked the old world way. 12 x18 in. Serving plain and specialty pizzas, medium or well done.
The Francesco Sub – Golden brown chicken cutlet, lettuce, tomato, pickle chips, red onion, and a zesty sauce. ..topped with warmed provolone.
The Papa Burger – 8 oz Burger, Charbroiled to your specification… bacon, lettuce, tomato, Russian dressing. (or other available choice toppings). Served with Fries.