Francey Brady’s, located in downtown Yonkers, is known for its warm and friendly atmosphere that immediately makes visitors feel at home. The cozy decor and inviting ambiance add to the dining experience, making it a perfect spot to unwind with friends or family after a long day.
The restaurant offers a mixed menu of well-executed Irish and American food that matches up nicely with the light and cheery atmosphere. Their famous Paddy Burger is a must-try dish, especially when washed down with a pint of Guinness, a draft, or a cocktail created by their talented bartenders. The place jumps on nights when there is live music or karaoke; if your timing is good, you may even connect with their happy hour or weekend brunch. For sports fans, there are plenty of screens to catch a game.
Francey Brady’s is highly recommended for anyone looking for good food and a good time in downtown Yonkers. The mouth-watering dishes, top-notch service, and friendly vibe make it a must-visit spot.
Selections From The Francey Brady’s Menu:
- Francey’s Crispy Buffalo-Wings – Available mild, medium, hot, BBQ, teriyaki, or sweet chili flavor with bleu Cheese Dip
- Francey’s Potato Skins – Stuffed with bacon and Dubliner cheddar cheese, served with sour cream
- Bangers & Mash – Traditional Irish pork sausages with mashed potatoes, sautéed onions and Irish baked beans
- Shepherd’s Pie – Ground beef sautéed with diced root vegetables in a traditional brown gravy topped with whipped potatoes
- The Reuben – Corned beef, sauerkraut, Swiss cheese and Russian dressing on toasted rye
- Blackened Shrimp Burrito – With yellow rice, roasted peppers, sliced avocado, mixed greens and spicy chipotle mayo
- What’s at Stake? – Broiled and sliced 10oz NY shell steak with sautéed onions on a crusty baguette. Add your choice of cheese
- The Paddy Burger – Irish bacon, sautéed onions and cheddar cheese
- Turkey Burger – Grilled turkey burger topped with melted gorgonzola cheese, avocado and bacon served on a brioche roll with sweet potato fries
- Blackened Shrimp – Over mixed greens with cherry tomato, cucumber, shredded carrot, red onion, roasted corn, toasted almonds and sliced avocado with creamy ranch dressing