Jack’s Oyster House – An Albany Landmark Since 1913

Jack’s Oyster House, located in Albany, New York, is a legendary landmark in fine dining. Established in 1913 by Jack Rosenstein, the restaurant has been continuously operated by the same family and is now under the direction of Jack’s grandson, Brad.

With its sophisticated atmosphere and impeccable attention to detail, Jack’s Oyster House has become the go-to destination for those seeking an exceptional dining experience. Whether you’re in the mood for fresh seafood dishes or creative, eclectic fare, Jack’s Oyster House has something to offer everyone.

Upon entering Jack’s Oyster House, guests are transported to a world where rich wood tones abound. The comfortable and clubby atmosphere is perfectly complemented by the restaurant’s impeccably curated menu selections.

Jack’s Oyster House is the ideal destination for an unforgettable dining experience. From its exceptional service to its commitment to using only the freshest ingredients, Jack’s Oyster House will leave a lasting impression, whether celebrating a special occasion or simply seeking a night out on the town.

“Jack’s has been around for more than 100 years, and to survive that long in our business is laudable,” says Tim Ryan, president of The Culinary Institute of America in Hyde Park, N.Y. “On top of that, they continue to innovate and improve. Jack’s, to me, is Albany’s version of The 21 Club”, he says, referring to the New York City establishment.“

Selections From The Jack’s Oyster House Menu:

• Steamed Mussels – Scallion, Longshot Pepper, White Wine, Dashi
• House Salad – Mixed Greens, Cucumber, Feta Cheese, Tomatoes, Black Radish, House Vinaigrette
• Crispy Buttermilk Coastal Oysters – Fried Oysters, Wasabi, Espelette, Citrus Aioli
• Dry Aged New York Strip – Morel Mushrooms, Pearl Onions, Dry Aged Béarnaise
• Striped Bass – Chanterelle Mushrooms, Romanesco, Sunchoke, Lobster Sauce
• Prime Cowboy Steak – Purple Broccolini, Hay-Smoked Mashed Potatoes, Demi Glacé
• Faroe Island Salmon – Grilled White Asparagus, Lobster Mushrooms, Oro Blanco Burre Blanc

View the complete menus.

Some Signature Cocktails:

• Better Days – Sweet Gwendoline Gin, White Cocao, Lemon, Lillet Blanc
• Life in Two – Vodka, House Made Lime Cordial, Tart Cherry, Callisano Blanco, Grapefruit Bitters,
• Midnight Crusade – Evil Twin Grand Cru Stout, Appleton Estate 12yr Rum, Rich Syrup, Whole Egg, Molé Bitters, Fresh Grated Nutmeg
• Old Habits Die Hard – Yellow Chartreuse, Ramazzati Rosato, House Sour Mix, Egg White, Lavender Bitters
• Keepsakes and Reminders – Pikesville Rye, Dubonnet Rouge, Pellegrino Amaro, Elderflower

View the complete Jack’s Oyster House beverage menu.