Rye Roadhouse Restaurant - Down Home Cajun & Creole Food

Rye Roadhouse Restaurant & Bar is a welcoming establishment that prides itself on serving the freshest food in a vibrant atmosphere. It’s the perfect place to gather with good friends and indulge in a menu that offers a tempting array of Cajun and Creole cuisine, complemented by a selection of the finest lagers.

This place, nestled in a residential area, is a hidden gem when it comes to food. Patrons consistently rate it as the best spot for Cajun and Creole food in Westchester County. From the Gator Bites to the Jambalaya and Crawfish Shrimp Étouffée, every dish is expertly prepared and served by attentive but unobtrusive staff. The vibe is welcoming and reminiscent of that renowned Southern hospitality.

Whether you’re looking to unwind or celebrate, Rye Roadhouse invites you to come in, relax, and savor the great food and good times that await.

Selections From The Rye Roadhouse Restaurant & Bar Menu:

Stuffed Hot Peppers – with sausage and melted provolone cheese
Cajun Roll- stuffed with pulled pork, provolone cheese, and coleslaw
Boiled Louisiana Crawfish – served with garlic bread crostini
‘Gator Nuggets – blackened or fried, served with cajun remoulade
Shrimp and Grits – blackened, grilled, or jerk spiced shrimp over cheese grits topped with tasso ham and crispy onions.
Grilled Roadhouse Meatloaf – our homemade cajun meatloaf, grilled or blackened, smothered with homemade pan gravy.
Big Joe’s Jambalaya – made with andouille sausage, chicken, pork, shrimp, and crawfish tails, mixed in a seasoned rice pilaf and served over creole sauce.
Blackened Mahi-Mahi or Catfish – your choice of a grilled boneless filet coated with blackened seasonings, and served with a cajun remoulade.
Cajun Rib Eye – blackened rib eye steak grilled to order, and topped with crispy fried onions.
Crawfish Etouffee – your choice of sauteed crawfish tail meat, shrimp, or a combo of both, in a creole sauce, served with seasoned rice.
Blackened Chicken Sandwich – served on french bread with lettuce, tomato, red onion, and cajun remoulade. Also available without blackened seasoning.
Roadhouse Burger – homemade 8 oz. burger served with lettuce, tomato, and red onion. Also available blackened!
Catfish Po’ Boy – your choice of cornmeal crusted and fried, blackened, or grilled. Served on french bread with lettuce, tomato, red onion, and cajun remoulade.
Cajun Cuban – pulled pork, smoked ham, pickles, swiss, and creole mustard on pressed french bread.