Moe’s Southwest Grill is dedicated to bringing the highest-quality ingredients to every guest daily and everywhere. The food is freshly prepared daily and the restaurant focuses on providing the best possible options, from no MSG to the lack of added hormones, steroids, or preservatives.
You will find various healthy and sustainable options when you visit Moe’s Southwest Grill. For instance, their menu includes organic tofu, cheese, and sour cream free of animal rennet. Additionally, they cook their meat and veggies on separate grills to ensure high standards of food preparation.
For those looking to reduce their calorie intake, Moe’s offers the option to order a burrito bowl and skip adding sour cream, cheese, and tortilla chips. If you have dietary restrictions such as gluten intolerance, you will find over 20 gluten-friendly ingredients on the menu.
Furthermore, Moe emphasizes environmental sustainability. They serve ingredients like grass-fed steak, grain-fed pork, and local produce, provided that safety and quality standards are met. Moreover, for those seeking a delicious meat alternative, Moe’s offers organic tofu to cater to various dietary preferences and ethical considerations.
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Selections from the Moe’s Southwest Grill Menu:
HOMEWRECKER: MEXICAN BURRITO WITH GUAC
It’s big, and it’s legendary. The Homewrecker comes with your choice of protein, rice, beans, shredded cheese, shredded lettuce, pico de gallo, sour cream, and guac.
BURRITO BOWL: BUILD YOUR OWN
Build the bowl of your dreams. It comes with your choice of protein and any other ingredients you’d like.
CHICKEN CLUB QUESADILLA: CHICKEN QUESADILLA MEETS B.L.T.
Think BLT, but better. It’s served with chicken, bacon, lettuce, pico de gallo, shredded cheese, and chipotle ranch dressing, with a side of pico de gallo and sour cream.
SALAD: BUILD YOUR OWN
This is different from your typical bowl of greens. It’s served with chopped romaine, beans, shredded cheese, pico de gallo, your choice of protein, and chipotle ranch or southwest vinaigrette.
TACK: OUR TAKE ON A SOUTHWEST WRAP
Craving a quesadilla and a taco? The Stack is the way to go. It’s served with your choice of protein, beans, shredded cheese, pico de gallo, and Moe’s Famous Queso, stacked between two crunchy corn shells wrapped in a grilled tortilla.
TACOS: BUILD YOUR OWN
Choose between 1, 2 or 3 tacos and then build them however you like.
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