Turkish Cuisine White Plains is not just a restaurant; it’s an experience that brings the flavors and aromas of Turkey to the heart of White Plains. Turkish Cuisine is celebrated in the vibrant community for its exquisite Turkish cuisine, warm hospitality, and attentive staff.
Stepping into Turkish Cuisine White Plains, you are greeted with a modern ambiance that complements the traditional dishes. The restaurant takes pride in crafting a menu that pays tribute to classic Turkish recipes, ensuring that every dish is made with the freshest and highest quality ingredients.
Whether you visit for a delightful dining experience, order takeout, or request convenient delivery, Turkish Cuisine White Plains ensures that every bite is a savory journey through Turkish culinary traditions. Embrace the tantalizing flavors and enjoy a taste of Turkey right in White Plains, NY.
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Selections from the Turkish Cuisine White Plains Menu:
- Shepherd Salad – Chopped fresh tomatoes, peppers, cucumbers, onions, parsley, olive oil, lemon, and vinegar dressing
- Chickenpeas Salad – Chickpeas mixed with chopped onions, parsley, mint, tomatoes, peppers, olive oil, lemon, and vinegar dressing
- Stuffed Grape Leaves – Six grape leaves stuffed with rice, dry mint, black pepper, and onions
- Ezme – Chopped cucumber, parsley, mint, scallions, pomegranate molasses, pepper paste, and olive oil
- Babaganush – Smoked eggplant mixed with tahini, garlic, lemon juice, and olive oil
- Zucchini Pancakes – Pan fried zucchini mixed with garlic, onion, carrot, parsley, flour, egg, feta cheese, black pepper, salt,four pieces and served with yogurt
- Falafel – Chickpeas, parsley, vegetable powder, lightly fried and served with tahini, hot sauce, and hummus
- Whole Bronzino – With salt, black pepper, oregano, olive oil, and served with house salad
- Vegetarian Casserole – Served with rice or house salad, mixed fresh garden vegetables cooked with tomato paste and olive oil
- Sauteed Spinach w. Rice – Sautéed spinach with rice, onions, garlic, tomato sauce, and served with yogurt
- Grilled Lamb Kebab – Very soft grilled five cubes of lamb marinated with tomato paste, yogurt, and olive oil, served with rice and house salad
- Iskender Kebab – Fresh lamb and beef mixed with Turkish spice, vertically grilled, sliced very thin, and sauté pita bread with tomato sauce and yogurt
- Chicken Adana – Two skewered grilled seasoned ground meets with peppers, served with rice and salad
- Chicken Meatballs w. Pistachio – Three ground chicken and lamb patties mixed with Turkish spices, onion, pistachio, grilled, and served with rice and house salad
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