The Red Dot Vegetarian Kitchen - All "V" In Wurtsboro, NY

The Red Dot Vegetarian Kitchen in Wurtsboro, New York, is a unique dining destination emphasizing a heartfelt commitment to serving delicious and healthy vegetarian food. The menu features a variety of homemade soups, stews, fresh salads, and desserts, all crafted daily to nourish both body and soul. The welcoming atmosphere encourages guests to feel at home, making it a perfect place to enjoy a warm meal.

Open seven days a week, Red Dot feeds patrons and has a community spirit, offering opportunities to pay it forward by sponsoring meals for those in need. This initiative reflects their dedication to kindness and generosity. The motto, “Come as a guest, leave as a friend,” perfectly captures the essence of the dining experience here, fostering a sense of community and connection among everyone who walks through the door.

Selections from The Red Dot Vegetarian Kitchen Menu:

Classic Pancake – Not your typical pancakes, they use rich cake flour and add just the necessary to achieve these delicious pancakes.
Garnished with powdered sugar and banana slices.
Eggless French Toast – Made with home-baked sourdough bread and eggless vegan batter. Laden with rich ricotta cheese and served with fresh fruit of the season. (Ricotta contains nuts)
Indian Breakfast Potatoes – with seasonings like whole cumin, fennel seeds, turmeric and coriander, pan roasted sliced potatoes with onions and a touch of dry fenugreek leaves to create an incredibly unique dish. Garnished with homemade ghee & fresh cilantro.
Aegean Salad – thinly sliced fresh fennel, hearts of palm, cherry tomatoes, Kalamata olives, red onions, fresh mint and homemade cheese and dressed it all in house apple-herb vinaigrette to make this a perfect salad.
Grilled Portobello Club – Roasted portobello mushrooms, cashew-pine-nut-ricotta cheese and fresh tomato slices on homemade sourdough with spinach aioli.
Kulcha Potato OR Cheese & Onion – House naan dough stuffed with your choice of a uniquely spiced & seasoned filling, hand-rolled and cooked to a crisp perfection. Garnished with their special spiced ghee & fresh cilantro.
Tofu Curry – A star at the red dot, a most beloved dish. This deliciously rich yellow curry features a medley of zucchini, yellow squash, bell peppers, carrots, lemongrass, thai sweet basil, red onions & sprouted organic tofu with traditional curry spices cooked in creamy coconut milk. Garnished with julienned ginger & fresh grated coconut. Served over coconut jasmine rice. Mild / Medium / Hot

View the complete The Red Dot Vegetarian Kitchen menu.