Maxine’s Catering & Bittersweet Bakers, nestled in the picturesque Hudson Valley, is your go-to destination for crafting exquisite treats to elevate your special occasions. From elegantly crafted wedding cakes to delightful specialty cakes, delectable cupcakes, mouthwatering desserts, tasty pastries, and irresistible cookies, every creation is tailor-made to complement your unique event.
The hallmark of Maxine’s is its unwavering commitment to using only the finest ingredients. Imported butter, the freshest cream, luscious imported chocolates, locally sourced seasonal fruits, and premium-quality jams and preserves combine to create culinary masterpieces that captivate the senses.
With a legacy spanning over 25 years, the dedicated team at Maxine’s takes pride in fostering close partnerships with each client, making you feel valued and important. Their personalized approach and meticulous attention to detail ensure that every cake and dessert is a one-of-a-kind marvel, perfectly harmonizing with the spirit of your celebration.
The Cake Design Team brings to life a rich tapestry of artistry and expertise honed over years of crafting exceptional wedding cakes. Renowned across the region for their precision, innovative concepts that will excite and intrigue you, and delectable confections, they stand ready to transform your vision into a stunning reality.
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Some of the Maxine’s Catering & Bittersweet Bakers Cake flavors (Gluten free options available):
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- YELLOW CAKE – a deliciously moist, vanilla flavored cake
- CHOCOLATE – a dark, intensely chocolate cake with a hint of coffee flavor
- LEMON POPPY SEED – a white cake filled with poppy seeds flavored with lemon (iced with lemon flavored cream cheese or butter cream icing)
- HONEY ROSEMARY – a rustic style cake flavored with honey and fresh rosemary
- BANANA WALNUT – fresh banana flavored cake with walnuts
- Pistachio Citrus – a lemon flavored cake with pistachios
Some of the filling flavors:
- GANACHE – a rich chocolate filling that is a cross between a truffle and a mousse
- BUTTER CREAM – by itself or with a layer of the preserve of your choice: raspberry, strawberry, apricot, blueberry, blackberry
- BAVARIAN CREAM – a traditional vanilla flavored custard filling. Also can be flavored with chocolate, coffee, white chocolate
- FRUIT PRESERVES & JAMS – Raspberry, Stawberry, Blueberry, Blackberry, Apricot
- HAZELNUT GANACHE- mixed with Nutella
Some of the icings
- ITALIAN MERINGUE BUTTER CREAM – a rich and creamy, white icing made with imported butter, egg whites, sugar and vanilla
- CREAM CHEESE ICING – a fluffy white icing made with butter, cream cheese and confectioner’s sugar
- BUTTER CREAM CAN BE FLAVORED WITH ANY OF THE FOLLOWING: DARK, MILK OR WHITE CHOCOLATE, LEMON, ORANGE, ALMOND, COFFEE, OR MOCHA
- CARAMEL BUTTER CREAM – flavored with caramel
See all of the Maxine’s Catering & Bittersweet Bakers Cake flavors.
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