Lagusta’s Luscious chocolates are renowned for being heartbreakingly delicious. They are painstakingly made by hand with truly artisanal ingredients. Founded in 2003 by Lagusta Yearwood, a passionate vegan chef, and social justice activist, Lagusta’s Luscious artisanal chocolates embody a deep commitment to social justice, environmentalism, and animal rights. Lagusta’s dedication to these values is reflected in every aspect of her business, from sourcing ethical and sustainable ingredients to using 100% post-consumer recycled paper and packing materials.
All of Lagusta’s Luscious Chocolates are organic and fair trade, and more than 95% of the fresh ingredients used are certified organic. What sets Lagusta’s chocolates apart is her unwavering commitment to being a completely vegan business, making her delectable treats accessible to a wide range of consumers with diverse dietary preferences. Lagusta’s Luscious Chocolates embody her ethos and passion for creating exquisitely crafted, decadent chocolates that are not only delicious but also aligned with ethical and sustainable practices.
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Selections From Lagusta’s Luscious Chocolates:
Seasonal
Discover an ever-rotating collection of unique, limited edition, and seasonal treats. Most of these items are made in small batches, adding to their exclusivity.
Bars
Classics and new favorites, all vegan and ethically made.
Barks
Handmade barks with intricate swirls are the gift and the wrapping paper all in one!
Bonbons
Solid and soft-filled bonbons. Here, you’ll find Solid Hearts, Peanut Butter Cups, Yuzu Cashew Creams, and some seasonal favorites!
Caramels + Toffee
Well-loved caramels + toffee! Including cult classics like the salted galapagos turtles and maple honeycomb.
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