New Confectioner Modern Frozen Desserts is popular for its innovative approach to crafting delectable frozen treats that cater to customers with various dietary preferences and restrictions. Using coconut milk that is free of cholesterol and trans fats, organic soy milk, and organic raw blue agave sweetener as the base ingredients, their vegan ice cream-style frozen desserts deliver exceptional taste and uphold high nutritional standards.
Aside from their vegan ice cream, New Confectioner Modern Frozen Desserts offers a diverse range of sorbets made with natural fruit and berries, sweetened with organic raw blue agave. This results in a low glycemic profile with no fat, making it a perfect choice for those seeking healthier dessert options. The use of authentic flavors derived from fair-trade coffee, organic chocolate, organic oranges, and lemons, among others, ensures a rich and satisfying taste experience that caters to discerning palates.
The frozen desserts created by New Confectioner Modern Frozen Desserts are lauded for their flavor, texture, and nutritional value. With most flavors containing around 100 calories per serving, customers can indulge in these delectable treats without guilt, making them an ideal choice for those seeking a balanced, conscientious approach to dessert consumption.
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Some of the New Confectioner Modern Frozen Desserts Flavors:
snow & orange flowers
strawberry rhubarb
carrot raspberry
blueberry
turkish chocolate
coffee
pumpkin pie
veggnog
pears poached in white wine
peach mango
sweet chocolate
fig
lemon drop
pina colada
pistachio
cherry w/ tawny port
Check out the new Peach Bar ! So yummy ! You can get yours on Saturday at the TaSH and on Sunday at the Beacon Farmers Market. See ya there !
Posted by New Confectioner on Friday, August 11, 2023
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